San Francisco, October 22, 2015

University of Maryland Blog Posts

Rapid Response to Ripple Effects of COVID-19: Food Security in Togo

Stories

The COVID-19 pandemic has had far-reaching effects on not only human health, but also economic impacts around the world due to the severe disruption of our daily lives. Individuals in regions where smallholder farms comprise most of the agricultural production sector, such as many sub-Saharan African countries, are at greater risk of […]

NASA Harvest Event Encourages Collaboration for a Sustainable Future

Stories

Leading agriculture companies recognize that the current status quo is not enough when it comes to addressing sustainability and climate change. Historically, there hasn’t been a clear consensus on how to tackle the issues or make measurable progress while increasing productivity to feed 10 billion by 2050. But progress is on the […]